Kate Aitken
For busy housewives in postwar Canada, Kate Aitken's singsong voice was a welcome diversion from their everyday duties. Three days a week, Mrs. A and a rotating cast of male sidekicks shared advice on cooking, child care and fashion and offered a perspective on the broader world of women and politics. Only eight Kate Aitken programs from 1948 to 1950 survive, but they allow a glimpse into an era when "women's programming" was its own category at CBC and the ads were just part of the conversation.
10 radio clips
Kate Aitken: Sunday dinner
Broadcast Date: Nov. 19, 1948
The weekend approaches, and with it, delicious weekend dinners. On this 1948 Friday edition of her CBC Radio program, Kate Aitken shares a recipe for a Sunday dinner of chicken wrapped in bacon and baked in a seasoned sour cream sauce. She and co-host Mac McCurdy discuss reading primers for children and take listeners to Granby, Que., where weekly well-baby clinics have made it the Ogilvie town of the week.Kate Aitken: Sunday dinner
• As a young mother, Kate Aitken raised prize-winning hens on a chicken farm and started a successful home canning business. She also worked for the government travelling around her township to lecture farm wives on farming and preserving techniques.• CFRB radio in Toronto was Kate Aitken's first steady broadcast job, starting in 1934. CJAD in Montreal picked up her syndicated show later, and her CBC program ran Mondays, Wednesdays and Fridays starting in 1948.
Kate Aitken: Sunday dinner
Medium: Radio
Program: Kate Aitken
Broadcast Date: Nov. 19, 1948
Guest(s): Dr. Paul Auger
Host: Kate Aitken, Mac McCurdy
Duration: 14:31
Photo: ©iStockphoto.com/Dirk Richter
Last updated:
April 3, 2008
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Kate Aitken
Kate Aitken: Sunday dinner.
The CBC Digital Archives Website.
Canadian Broadcasting Corporation.
Last updated: April 3, 2008.
[Page consulted on Feb. 13, 2012.]